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Goals and Reader Challenge!

A thought just occurred to me as I was uploading my food photos from today. Ever find it strange that other food bloggers say calorie counting is too much work? Or that it’s obsessive and makes them think about their food too much? Um, I don’t think anything requires more work or is more obsessive than taking pictures of what you eat and posting it on the internet. Just sayin’!

So last night I slept for 8 hours for the third night in a row. I had three people tell me that I looked good today, including my boss who asked what I was doing in Saint John because I looked “healthier.” Well jeez louise. Perhaps there’s something to this “sleep” thing after all? :P Okay, no more telling myself 6 hours a night is sufficient – 8 hours every night this week. If I blog about it, I have to do it. Anyone else with me??

All the sleep helped me power through a stellar spin class this morning. I was on my ‘A’ game and it felt gooood. However, realizing I forgot my post-workout iced coffee in my fridge at home was not good. Had to make a mad dash to the cafeteria for the hot stuff as soon as I got there.


I love the taste of coffee, but I have to admit, I really don’t care for hot drinks. I think I may actually prefer it iced now!

Breakfast was odd but super filling!

That would be a Maple Nut Clif and two boiled eggs.


I really dug this breakfast. I’ll have to recreate it with my own bars ;)

Speaking of my own bars – I had a Cherry Dark Chocolate as a snack.

Lunch was leftovers from last night.

My hamburger/bean/tomato sauce mix was super duper filling and I didn’t even make it to the carrots. Beans are the most filling food ever. No contest!

After eating at my desk, I did the impossible. I drove to the grocery store, picked up a week’s worth of food, drove to my apartment and put it away, then drove back to work, all within my hour-long lunch break!! Phenomenal. I love grocery shopping on the weekends, but hate doing it on weekdays. I think I may have spent less money too because I didn’t have time to scour the aisles and buy random products :P

My poor office mate, I then subjected her to the stench of canned smoked herring this afternoon.

On top of a couple rye crackers. The smell of boiled eggs seems to go away pretty quickly, but the fish smell definitely lingered! I eat and drink like an old man.

Came home to a fridge full of fresh ingredients, so a big ole’ salad was the natural choice.


  • spinach
  • red onion
  • tomato
  • bell pepper
  • mushrooms
  • pickled beets
  • green olives
  • feta cheese
  • grilled pork chop (cut into pieces)
  • tzatziki

My new favourite thing is pickled beets! Try ‘em! Beets are so sweet that they aren’t as “pickly” tasting as cucumbers. Also, you hardly need any dressing if you add them to a salad (although tzatziki never hurts).

I’ve been buying pork chops lately as my weekly “raw meat” purchase because they’re one-third the price of chicken breasts. Crazy! $3 for two chops, $9 for two breasts. I was asking my dad about the price difference, because he knows the answer to everything. Well apparently, he asked his dad, my Grampie the same thing. He went into this big thing about how the pork industry in Canada is in rough shape. They can’t compete with the high production of corn-fed pork in the States.

I’ve been doing a lot of research into the Canadian meat industry ever since watching Food Inc. Surprisingly, there are a lot of differences. For example, it’s illegal in Canada to use hormones or steroids on chickens to make them bigger, which we know is not the case in the States. Also, the Atlantic Superstore gets their beef from the US, which means it’s subject to all the things cows in the States are allowed to ingest. Instead, we deport all of our great Albertan beef! Boo.


Anyways, where was I? Oh yes! Monthly Goal Check-In!

1. Work on getting my car sold and apartment subletted. My subletter was here just an hour ago to sign an agreement!! Consider that one MAJOR check on my to-do list :D The car thing is going slower, I may have to get my mom to sell it after I leave in June…

2. Apply for a bazilion jobs in Toronto. Fail. But I did make some good contacts this week in terms of freelance writing work.

3. Take more initiative at work so I can finish my contract knowing I made a mark. This is proving harder than I thought! I already have so much on my plate, it’s hard to bring new things forward. I did knock off a kick-ass recruiting video last week which I’m pretty proud of :)

4. Learn as much as I can about personal training. I clearly did the best at this one! I already feel a gazillion times more confident AND excited about personal training after just one weekend of classes. I talked everyone’s ear off about it today :P

5. Run outdoors again. Check! Got my second outdoor run of the season in on Wednesday. A 4-miler in the beautiful evening sunshine. Unfortunately, the weather here as taken a turn for the worse. I woke up to snow this morning and it’s going back down to freezing this week. What a tease of spring!


Question of the Day: Anyone else in for a sleep challenge this week? I’m thinking a giveaway might be a nice motivator for this one. Pledge to get 7-9 hours of sleep a night, then next Monday I’ll take giveaway entries by asking how many hours you actually got. It’ll be fun! Well, in a sleepy kinda way ;)

Trainer Training

Hiiii!!! How is everyone doing? Good weekends I hope! I haven’t opened my Google Reader since Wednesday I think, so I legitimately do not know :( I’ll be catching up soon!

My brain is officially full.


I learned so much this weekend!! Well, mostly just built upon the small knowledge base that I had, on top of elaborating on and putting things into practice. Fun and fascinating stuff you guys.

I slept 8.5 hours last night. My Grammie and Grampie go to bed at 8:30pm, which is very good for my sleep schedule!

Perhaps their sleep schedule is why they can also get away with drinking half-caf coffee. Um, not for me. I had a cup, then snuck off to get 16 more ounces of the full-caf variety.


Much bettah. I got the regular coffee with a little milk. For the record, McDonalds has the best drive-thru coffee. Especially in Canada, where everyone is Tim Horton’s obsessed. Don’t ever go to Robin’s. Just don’t do it.

I walked into the gym today with a bag full of snacks and goodies. I ate it all over the course of the day!

Morning snack was half that Clif Builder’s Bar (fudge flavour I think? Best kind I’ve had yet anyway). Lunch was that orange, three rye crackers, tuna and peanut butter. Tuna and peanut butter were eaten separately, even though I really wanted to combine them. Afternoon snack was in two parts – Peanut Butter Chocolate Simply Bar with applesauce then a red delicious apple with beef jerky.

Today we went through all the body’s muscles, and learned more about proper body mechanics and alignment. We then spent a good chunk of the day out on the gym floor learning how to spot and ensure proper form for most exercises. The take home points for me were that your shoulders should always be down and back and your core should always be braced (like someone is about to punch you.) It will keep you from hurting your back and will ensure you’re actually working the muscles you’re targeting. It’s crazy how changing your form by just an inch can work a whole new set of muscles.

Also made me realize that in my own workouts, I need to be more conscious of what muscles I’m working, and perhaps even go down in weight so I’m not using force in my other muscles to complete the rep. I can see the benefit of having a personal trainer, because we may never know we’re doing something wrong until we have an extra set of eyes on us. On the flipside, I definitely need to practice working out with people so I can look at them and analyze their movements.

See, I told you, interesting stuff!! :P

We were out of there early, so I was back at my apartment by 5 o’clock! I’m definitely commuting next weekend. A lot of people who live around here drive the hour on the highway twice a day for work. I don’t know how they do it. Especially in the winter when the roads are bad…

My fridge is absolutely bare, but I still managed a really good, unphotogenic dinner.


I thawed out two hamburgers from the freezer, and crumbled them up in a frying pan with onion and garlic. Then added some frozen spinach, tomato sauce and a can of Heinz chili style beans:

I love these beans!!! It’s dark and red kidney beans with a white bean (navy?) with hot peppers and spices. I haven’t actually used it in a chili, but it’s fabulous in random dishes such as this one…

I put half the mix on top of a baked sweet potato and put salsa on after the picture was taken. Yum!


Well that’s all from me tonight. I have a lot to do to prepare for the busy week ahead. I’ll be back Monday with a look at my monthly goals – I have a good feeling about them this week! :)


Question of the Day: What was the highlight of your weekend? Just in case I have to do “mark as all read” in my Reader. My highlight was doing mock training today, or going out to dinner with an old friend last night :)