Daily Archives: June 22, 2010
Hellohello! How is everyone’s work week chugging along? Or are you like me and unemployed? ;) I do have a job interview lined up for when I get to Toronto in a couple weeks… but I’ll spill the beans on that when the time comes. Of course, I also have to drop off a few resumes at Lululemon. Livin’ the dreeeeam people!! ;)
I was sonothappy to be awake this morning. Ask my sister, I was a grump. Best way to cure a case of the grumps?
Chocolate. Cooked up a pot of rolled oats with soy protein powder, cocoa powder, stevia, banana and almond butter. Paired with a french press of coffee, the world suddenly becomes a better place :)
I got some interesting comments on my last post about my 20-minute meditation challenge, and my use of an alarm to signal when it’s time to come-to. I decided to set the alarm because I had a feeling that 5 minutes would pass, it would feel like 20, and then I’d start opening my eyes and obsessively checking the clock. I told Leah that maybe next week I’ll try just meditating with no time goal and seeing how it goes.
Well today, something interesting happened.
Instead of doing a body scan during my meditation, I instead focused on showing love towards various family members. You see, someone close in our family is going for a serious medical procedure, and there’s been a lot of stress, worry and sadness surrounding it. As I was sitting there, I began to feel very anxious and unsettled. My breath got shallow and I felt like I just needed out. I decided to screw the alarm, opened my eyes and grabbed the phone. The second I picked up the phone, the 20 minute alarm went off. Weird, eh?
Hopefully tomorrow I won’t get so anxious. I thought it was supposed to have the opposite effect!
I eventually made it to the gym for a full-body workout. My sister lives about 15-20 minutes walking from the gym. Since I ran yesterday, I just walked briskly for my warm-up, then went straight to the weight room at the gym.
|One arm dumbbell snatch||20 lbs||8-12||3||Quads, Glutes, Shoulders|
|Wide-grip lat pulldown||60 lbs||8-12||3||Back|
|Single leg squat||10 lbs||8-12||3||Glutes, Thighs|
|Dumbbell bench press||20 ea||8-12||3||Chest, Front shoulders|
|Single leg romanian deadlift||10 ea||8-12||3||Hamstrings, Glutes, Hips|
|Dumbbell upright row||12.5 ea||8-12||3||Top shoulder|
|Curtsy lunge||12.5 ea||8-12||3||Quads|
|Dumbbell one arm extension||10 lbs||8-12||3||Triceps|
|Twisting dumbbell curl||10 lbs||8-12||3||Biceps|
|Cable horizontal woodchop||25 lbs||8-12||3||Obliques|
|Cable crunch||85 lbs||8-12||3||Abs|
Colour coded!! Matching colours are alternating sets. I like to alternate upper body with lower body stuff so I can blast through it with little rest. Tis me! I can already tell you my triceps are going to be sore tomorrow…
Lunch featured another fabulous fridge find.
Contemporary Cuisine is a wholesale food company based out of Ottawa. I will tell you straight up – this stuff is fabulous. Wonderful flavour, but it’s all in the texture. It’s fluffy. How do they get hummus to go fluffy??
Paired with pita chips that I made by sticking pita bread in the toaster oven.
Pipsi (dried arctic char) and baby carrots.
T’was a fun dippy lunch!!
Another difference between my sister and I is that she’s a “natural vegetarian.” What I mean by this is she’s drawn to meat-free foods, and functions best on plants. While I initially planned bison burgers for dinner, I thought Sara may appreciate a homemade black bean patty instead.
I made up the recipe as I went along, and I am really impressed by how they turned out!
- 1 can no-salt added black beans
- 1 scoop (30g) unflavoured soy protein powder
- 1/4 cup rolled oats
- 1/2 a small red onion finely chopped
- 1/2 a small green pepper finely chopped
- 2 cloves garlic, minced
- 1 egg
- 1 tsp tabasco sauce
- 1/2 tbsp ground cumin
- 1/2 tbsp cayenne
They were a little goopy, so I fried them in olive oil like savoury pancakes ;)
You couldn’t taste the soy protein powder at all! Impressive!!
Eaten with baked sweet potato crisps (aka cheetahs).
…and kale chips.
Solid meal!! I mixed up mayo and dijon mustard for our dipping sauce. I feel like I must specify that I exclusively use Hellman’s Olive Oil mayonnaise now. I used to buy that light crap, but my mother got me hooked on the good stuff while I was living at home. Now Sara is hooked too. Once you have the Olive Oil, you never go back. You’ve been warned.
After this lovely dinner, Sara and I went to an Intro Ashtanga class at the nearby yoga studio. Third yoga class in three days!! LOVE it. The intro class was really helpful too. The instructor went through and explained all the modified options for many of the more advanced postures in the Ashtanga series. I also learned how much farther I can fold forward when I engage my legs. The workings of the body never ceases to amaze me.
We came back feeling calm and refreshed. I had a hankering for the greek yogurt I splurged on today.
Also added a packet of stevia, vanilla extract and cinnamon.
Goal for June
Remember my goal for June?? I set out wanting to accomplish only one thing this month…
Clearly there were plenty smiles in Banff, although we’ll forget the tears shed when I left home. I’ll be spending the rest of the month here in Ottawa, and I think I need a reminder to spread my lips wide and show off those gums of mine!!
Question of the Day: How are you doing on your goals for this month??
My oldest sister is so cute.
She and I are very alike in some ways. We both laugh the same way at the same things, we share a mop of unruly hair, and a love for cinnamon rolls.
However, she is also very different from me. More motivated, driven, passionate. And apparently requires less sleep than I. This is why I thought she was a madwoman when close to midnight last night, she suggested we set the alarm for 6am to go run before she left for work.
I am a princess and require my 7-8 hours every evening otherwise I get cranky and anxious and all around miserable. Sara however lives off 6 hours every single night. She says it’s the only way she has time to work out in the morning. When I suggested going to bed at 11pm instead of midnight every night, she claimed “I’d never thought of that before.”
Ahhh, to be ambitious.
The tables definitely turned this morning when it was her getting my lazy butt out of bed to run (I’m usually that annoying person saying working out at an ungodly hour “will be funnnn!”)
She took me on her usual loop, full of steep hills I would normally avoid, but beautiful sights I would also normally miss. And while I didn’t really wake up until my heart maxed out at 178bpm somewhere around mile 3, I should probably thank her for getting me up. But next time, we’re going to bed earlier ;)
Post run breakfast is the same thing I have every day. It’s what I craaaave.
A fruit salad made up of plum, banana, pear, cherries, honey and cinnamon.
And those runny egg yolks. Get me every time.
Because I was up and running first thing this morning, I waited until I was alone after breakfast to do my 20 minutes of meditation per my Challenge of Silence. I was actually nervous for my first day of meditation, not knowing what to expect. I set my cellphone alarm to go off after 20 minutes, and promised myself I wouldn’t open my eyes to look at the time. I perched on the sofa and sat in dead silence the whole time.
What did I do? A body scan. One of the main reasons why I’m so excited to start this is to get in touch with what my body is feeling. I’m keeping a journal of my meditation experience each day… and here are some things I noted on my first day:
- I have a tickle in my throat that I didn’t notice up until this point
- My hands feel very warm
- My lumbar spine is under stress
Not bad, eh? Surprisingly the 20 minutes flew by and suddenly I could hear the distant noise of my cellphone alarm. As a side note, I am also really hoping this experiment in meditation will help me cope with my social anxiety, seeing as now is a time when I need to manage it the most.
I also hit up a Hatha Yoga class at noon to get in a few sun salutations for summer solstice ;) I am loving this 2-week pass I have!!
Lunch featured something I found in my sister’s freezer…
I ate it on a bagel with hummus. Verrry interesting! More like “fish chips.” The only seasoning on them is salt, and you couldn’t really taste it. Odd, because I’m so used to dried meat being so salty!!
Milk chocolate hazelnut Lindt?? Yesplease.
Today I also played tourist.
Canada’s Parliament!! For those you who may not know, Ottawa is Canada’s capital, and this is where all the governmental happenings…err… happen.
That would be a stage they are building on Parliament Hill for the Canada Day celebrations on July 1st. Thank goodness I am leaving here on June 30th. That is a mess I do not want to be a part of (aka thousands of dudes drunk off Molson).
Parliament has three main buildings – the East Block, Center Block and the West Block. I took a free tour of the Center Block. It was pretty lame, but I did get to see some notable spots.
Don Newman fans may recognize this location. It’s often where reporters gather to pounce on members of Parliament as they exit the House.
As we approached the House of Commons, a young girl beside me said “Hey! It’s the green room on TV!”
Not surprisingly, it was way smaller than expected. And the chairs looked really uncomfortable. No wonder they get so cranky by the time Question Period rolls around…
Back in the day when Ontario and Quebec were known as the “province of Canada” and before the Western provinces were part of it at all.
Up top there was a beautiful view of Ottawa!!
All this tourist work stirred up my appetite.
A High Protein Banana Maple Bar. Pretty dense, and surprisingly filling!
However, it was late by the time my sister got home and we were simply staaarving. The gorgeous day called for one thing: drinks on a patio.
Sangria – the only way I like to drink wine.
I ordered the Gringo Chicken: A grilled, marinated chicken breast. Served with Mexican rice, black beans, salad, avocado slices, and a side of tomatillo sauce.
Of course, I dumped the green salsa all over everything and mixed it all up to create a big messy plate (minus the avocado – I’m “allergic”). Delicious!
Sara got the vegetarian enchiladas which were also very good. Although I still think the sangria was my favourite part ;)
After dinner we went out to another pub patio for drinks with Sara’s friends. Their excuse for drinking on a Monday night was that it’s summer solstice – good enough for me!! :)
Question of the Day: What is your favourite thing to order at a Mexican restaurant? I actually lovelovelove taco salads.